Book the Cook menu from New York (Newark) - Due to COVID-19 outbreak, our Book the Cook service is currently not available for flights from New York (Newark).
Pennette Pasta with Arrabbiata Sauce
Sauteed pennette with garlic and olive oil, served with vegetables medley, arrabbiata sauce, arugula and Parmesan cheese
Braised Beef Stew
Braised beef stew in ale served with mint green peas and horseradish mashed potatoes.
Pan-seared Chicken Breast
Pan-seared chicken breast in herb-green peppercorn sauce served with Belgian potatoes.
Stir-fried Seafood with Jasmine Rice
Stir-fried prawns and scallops in oyster sauce served with bok choy and steamed jasmine rice.
Stir-fried Chicken with Rice
Stir-fried chicken in hot bean paste sauce, served with seasonal vegatables and steamed rice.