Singapore Airlines

Suites and First Class – Flight from San Francisco

Suites and First Class – Flight from San Francisco

5 oz. rib-eye steak and peppercorn sauce with grilled yellow squash, asparagus spears, baby carrots, roasted Roma tomato, and fried potatoes


Chicken breast stuffed with chorizo, papaya, red onion, and herbs with potato and corn hash, fresh asparagus, and baby carrots


Jumbo scallops in raspberry vinegar sauce with baby vegetables


Lobster Thermidor with buttered asparagus, slow-roasted vine-ripened tomato, and saffron rice


Roasted Chilean bass in creamy cider vinegar sauce with roasted tomato, parsley potato, baby carrots, and asparagus


Veal chop sautéed with wild mushroom, potatoes, bacon and fresh herbs, broccoli, baby carrots, zucchini, and roasted potatoes


Beef Bulgogi with Korean mixed vegetables and steamed rice


Braised quail with chestnut and Chinese sausage served with Chinese greens and noodles


Nigiri Sushi


Seafood rice noodle soup with Chinese greens


Steamed sole wrapped in ham served with seasonal vegetables and fried rice


Thai red curry chicken with broccoli, baby carrots, red bell peppers, and pineapple fried rice


Toasted multigrain country bread with herb cottage cheese, grilled vegetables and fresh berries low fat yoghurt (Breakfast only)