Served with Red Bliss crushed potatoes with fresh herbs and a medley of vegetables.
Portobello and eggplant meatballs in tomato sauce, served with risotto, wilted greens, and shaved Pecorino.
If you select a meatless main course, other courses such as appetisers or desserts, may contain meat or animal by-products.
Served with Asian greens and fragrant egg fried rice.
Served with Asian greens and steamed jasmine rice.
Silky Ee Fu noodles served with marinated chicken, yellow chives, fresh Asian greens, and mushrooms.
Silky rice congee simmered to a smooth consistency, topped with sliced pork and pork meatballs, finished with fresh spring onion and ginger.