UPDATE: THIS EXPERIENCE IS FULLY SUBSCRIBED. THANK YOU FOR YOUR INTEREST.
SIA PPS Club is pleased to present an exclusive gourmet experience featuring the finest caviar from Kaluga Queen. Indulge in a specially curated 3-course dinner menu while discovering the art and intricacies of appreciating premium caviar, guided by a speaker from Kaluga Queen in this exceptional culinary experience.
Due to the nature of this experience, each course has been carefully curated to feature caviar and/or seafood elements, which may include raw ingredients. As a result, we regret that we are unable to provide alternative vegetarian or vegan menu options.
You and your guest are cordially invited to this dinner organised exclusively for PPS Club members.
|
Date: |
Thursday, 23 April 2026 |
|
Time: |
6.30 pm to 9.30 pm |
|
Venue: |
Four Seasons Hotel Singapore |
|
Dress Code: |
Business Attire |
|
6.30pm: |
Guest Registration and Cocktail Reception |
|
7.00pm: |
Doors Open |
|
7.10pm: |
Word of Welcome by SIA |
|
7.15pm: |
Dinner Commences |
|
7.45pm: |
Sharing Session by Kaluga Queen |
|
9.15pm: |
Lucky Draw |
|
9.30pm: |
Farewell Toast and Good Night |
To register your interest, please fill in the form here. Slots are available on a first-come, first-served basis.
This event is strictly by invitation only and successfully registered PPS Club members will receive a confirmation email from the events team.
Please refer to the terms and conditions below for more information.
Kaluga Queen established in 1998, a global leader in caviar and well ranked in global caviar sales.
Rooted in the pristine waters of Qiandao Lake and a sustainable sturgeon farming system, the brand combines traditional craftsmanship with modern techniques to create caviar of exceptional quality. Exported to 46 countries and regions worldwide, Kaluga Queen is served in many Michelin-starred restaurants around the world.
A Gourmet Journey: Exploring the World of Caviar (the “Experience”) is offered by Singapore Airlines (“SIA”), and participation in the Experience is governed by the terms and conditions herein. By submitting the registration form for the Experience or participating in the Experience, you agree to the terms and conditions herein.
1. The details of the Experience are as follows:
|
Date and time: |
23 April 2026, 6.30pm to 9.30pm |
|
|
Venue: |
Four Seasons Hotel Singapore |
|
|
Dress code: |
Business Attire |
|
|
Programme: |
6.30pm Guest Registration and Cocktail Reception 7.00pm Doors Open 7.10pm Words of Welcome by SIA 7.15pm Dinner Commences with Tasting of 3 Caviar Varieties 7.45pm Sharing Session by Kaluga Queen 9.00pm Lucky Draw 9.30pm Farewell Toast and Good night |
|
|
Duration: |
3 hours (Registration starts at 6:30pm) |
|
|
Experience Details: |
Participants (defined below) will enjoy a specially curated 3-course dinner reception. |
|