Lobster Thermidor with Rice and Asparagus

Lobster thermidor with saffron rice, accompanied by buttered asparagus and oven roasted cherry tomatoes

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Herb Crusted Lamb Chop

Served with thyme jus, gratin potatoes and grilled vegetables

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Chicken Glass Noodle Soup

Glass noodles served with chicken soup, chicken slices and Chinese vegetables

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Chilli Basil Prawn

Served with steamed jasmine rice, bak choy and black mushroom

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Black Pepper Chicken

Served with steamed jasmine rice and stir-fried Chinese greens

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Butter Chicken with Peas Pulao

Served with lasooni palak, naan and mint raita

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Mutton Biryani

Tender mutton cooked with biryani rice, served with tadka dal, shammi kebabs and burrani raita 

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Chicken Tikka Masala with Jeera Dhania Pulao

Served with dal maharani, bhindi do pyaza and accompaniments

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Tandoori Murg Leg with Bone

Clay oven roasted whole chicken leg served with garlic naan, onions and mint sauce

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Assorted Tandoori Meat Kebabs

Chicken tikka, prawn tikka and lamb kebabs roasted in clay oven and served with laccha paratha, onions and mint sauce

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Chicken Kathi Rolls

Served with fried aloo chat, yoghurt mint sauce and onion laccha

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Chicken Keema

Served with plain paratha, mint raita and katchumber salad

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Paneer Tikka Masala

Served with elaichi pulao, lassoni malai moong, gobhi matar and accompaniments

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Kabuli Paneer Biryani

Served with dal makhani, paneer tikka and mint raita

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Assorted Tandoori Vegetable Kebabs

Paneer tikka, cauliflower tikka and assorted vegetable kebabs cooked in clay oven and served with laccha paratha, onions and mint sauce

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Paneer Kathi Rolls

Served with fried aloo chat, yoghurt mint sauce and onion laccha