Since its inception in 1984, the Singapore Chefs’ Association (SCA), a non-profit professional body, has organised annual competitions to foster innovation and creativity among young chefs aspiring to join the culinary profession.
Winners of the annual SCA competition go on to represent Singapore on the international stage. This year, the Singapore Culinary Team will be competing against chefs from over 30 countries at the prestigious “Expogast Culinary World Cup 2026” in Luxembourg.
You and your guest are cordially invited to an exclusive gastronomic dinner, featuring specially curated dishes developed by the Singapore Culinary Team for this competition.
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Date: |
Thursday, 30 July 2026 |
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Time: |
6.30pm to 9.30pm |
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Venue: |
PARKROYAL COLLECTION Pickering, William Pickering Ballroom (Level 2), 3 Upper Pickering St, Singapore 058289 |
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Dress Code: |
Business Attire |
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6.30pm |
Guest Registration & Cocktail Reception |
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7.10pm |
Words of Welcome |
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7.15pm |
Dinner Commences |
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9.30pm |
Farewell Toast and Good Night |
To register your interest, please fill in the form here. Slots are available on a first-come, first-served basis.
This event is strictly by invitation only and successfully registered PPS Club members will receive a confirmation email from the events team.
Please refer to the terms and conditions below for more information.
An epicurean journey with the Singapore National Culinary Team (the “Experience”) is offered by Singapore Airlines (“SIA”), and participation in the Experience is governed by the terms and conditions herein. By submitting the registration form for the Experience or participating in the Experience, you agree to the terms and conditions herein.
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Date and time: |
Thursday, 30 July 2026, 6.30pm - 9.30pm |
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Venue: |
PARKROYAL COLLECTION Pickering, William Pickering Ballroom (Level 2), 3 Upper Pickering St, Singapore 058289 |
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Dress Code: |
Business Attire |
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Programme: |
6.30pm Guest Registration & Cocktail Reception 7.10pm Words of Welcome 7.15pm Dinner Commences 9.30pm Farewell Toast and Good night |
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Duration: |
3 hours (Registration starts at 6:30pm) |
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Experience Details: |
Participants (defined below) will enjoy a specially curated 4-course dinner reception prepared by the Singapore National Culinary Team. |