Premium Economy - Flights from Hong Kong

Premium Economy

Book the Cook menu from Hong Kong

Chicken Spinach Curry

Murgh saag (chicken with spinach curry), dal tadka with biryani rice and paratha.

Beef Stew with Mushroom

Braised beef stew with mushroom, mash potatoes, zucchini and pumpkin.

Fish with Garlic Butter

Baked fish with garlic butter, couscous, broccoli and carrot.

Seafood in Fish Sauce

Stir fried seafood with fish sauce served with steamed rice and vegetables.

Stir Fried Pork Noodles

Stir fried pork with enoki mushroom and Szechuan preserved vegetables with egg noodles and vegetables.