Premium Economy - Flights from Narita

Premium Economy

Book the Cook menu from Tokyo (Haneda)


Pancake with Scrambled Egg

Pancake served with berry compote accompanied with scrambled egg, bacon and pork sausage.


Penne Pasta

Penne pasta tossed with vegetables, tomato sauce and pesto sauce.


Gyu Kare

Local Japanese beef cook in curry served with turmeric rice, vegetables and pickled radish.


Seafood Yakisoba

Japanese style fried noodle with vegetables topped with seared prawns, scallop and salmon fillet garnished with pickled ginger and seaweed powder.


Shogayaki

Sauteed pork with ginger sauce served with seasonal vegetables and bamboo shoot flavoured rice.


Unagi Donburi with Flavoured Rice

Grilled river eel with soya glaced with omelette on flavoured rice and garnished with edamame.


Seafood Hokkien Mee

Singapore style braised noodle with seafood, egg and beansprout served with sambal.


Poached Chicken Rice

Chicken thigh poached in light broth served with flavoured rice, leafy greens, carrot and chilli sauce.


Chicken Biryani with Basmati Rice

Marinated chicken cooked in curry with spiced aromatic basmati rice and pickled vegetables, Served with fried onions coriander.