Singapore Airlines

Suites and First Class – Book The Cook Menu from Melbourne

Suites and First Class

Book the Cook menu from Melbourne - Due to COVID-19 outbreak, our Book the Cook service is currently not available for flights from Melbourne.

Chicken in Macadamia Nut Crust

Chicken in macadamia nut crust with bush tomato coulis, roast vegetables, and new potatoes

Grilled Beef with Green Peppercorn Sauce

Grilled beef in green peppercorn sauce with seasonal vegetables and gratin potatoes

Lobster Thermidor

Lobster thermidor with buttered asparagus, slow-roasted vine-ripened tomato, and saffron rice

Panfried Barramundi

Pan-fried barramundi in native pepper sauce with sautéed vegetables and fettuccine

Panfried Veal Loin

Pan-fried veal loin in bush tomato sauce with grilled vegetables in olive oil and roasted potatoes

Barramundi and Fried Rice

Barramundi in black bean sauce with baby bok choy and fried rice

Roast Duck Rice

Cantonese roast duck with vegetables and steamed rice

Indian Lamb Shank Curry

Indian lamb shank curry served with vegetables and basmati rice

Lamb Loin in Green Curry

Lamb loin in Thai green curry with Asian vegetables and steamed rice

Fried Rice with Chicken

Wok-fried rice with tender pieces of marinated chicken, egg, and spring onion

Multigrain Toast

Toasted multigrain country bread with herb cottage cheese, grilled vegetables and fresh berries low fat yoghurt (Breakfast only)