Chicken pieces sautéed in a bold black pepper sauce, served with fragrant jasmine rice and stir-fried Chinese greens.
Rich and creamy butter chicken simmered in a blend of aromatic spices, served alongside fragrant peas pulao and slow-cooked, smooth creamy dal makhani. Accompanied with warm naan and refreshing mint raita.
Aromatic mutton biryani slow-cooked with tender meat and fragrant spices, paired with murgh shammi kebabs. Served alongside spiced tadka dal and refreshing murrani raita.
An assortment of tandoori kebabs featuring tender spiced chicken tikka, spiced lamb seekh kebab and pickled chicken tikka served with laccha paratha and refreshing mint sauce.
Fragrant Kabuli paneer biryani infused with aromatic spices and tender paneer, complemented with smoky paneer tikka. Served with rich, slow-cooked dal makhani and cooling mint raita. A refined, meatless indulgence.
If you select a meatless main course, other courses such as appetisers or desserts, may contain meat or animal by-products.
An assortment of vegetarian tandoori kebabs featuring smoky paneer tikka, spiced tandoori cauliflower, and flavourful mixed vegetable seekh kebabs. Served with laccha paratha and a cooling mint sauce. A refined, meatless indulgence.
If you select a meatless main course, other courses such as appetisers or desserts, may contain meat or animal by-products.
Lamb infused and cooked with aromatic five-spice seasoning, served alongside creamy gratin potatoes and a vibrant medley of grilled vegetables.